Whether you are hosting guests for lunch, or just spending quality time with your family, this tasty garlic butter prawns recipe will be a hit with everyone. Serve your garlic butter prawns with a ...

Seafood is a big part of Indian cuisine; however, most Indians struggle when it comes to cooking seafood. Due to inexperience, we find it tedious to cook fish or prawns at home. But the truth is that ...

The first recipe in the Melting Pot series: a delicious Italian favourite, with a twist. Cut prawns in half length wise. De-seed tomatoes and dice into small pieces. Finely chop garlic and chilli, and ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. Some 20 years ago, I would occasionally visit a friend in Manly. Often, he and I had a bite to eat ...

Thecha is a fiery Maharashtrian condiment. Prawns are one of the most versatile and loved seafood options, perfect for quick meals that never compromise on flavour. Whether grilled, tossed in spices ...

One of the easiest recipes to make this prawn preparation is with garlic, olives, chili flakes and parsley, which makes it very exotic, and the addition of white wine lifts the dish to a different ...

Prawns are great for grilling because they’re much larger and have a slightly thicker shell than your average shrimp, offering insurance against overcooking. Prepare grill for medium-high heat; oil ...

Have a hot wok or frying pan with a bit of oil ready. Add prawn mixture to wok, only half cook them. Then add all the vegetables and pineapple cubes to wok. Saute. Add the sweet sherry or white wine ...

Healthy and versatile, prawns are one of summer’s simple pleasures. Learn all you need to know about everyone’s favourite seafood, from buying tips to preparation tricks, with this easy guide. From ...

Chef John Buenaventura’s favourite Asian cold salad can be prepared in under 30 minutes Also In This Package Your Ramadan Table: Beef tapsilog Your Ramadan Table: Roasted chicken with coleslaw Your ...