How does a winery reach out to the American market in a memorable way without spending a half-million dollars? For John Geber, proprietor of Barossa Valley’s oldest winery, it’s sampling wines from ...
Cabernet Sauvignon, native to Bordeaux, has thick blue skins, giving the resulting wines plentiful tannins and phenolics and making them particularly ageworthy. Over the past 50 years, Cabernet ...
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