Hunter-gatherers in Europe carefully selected ingredients and cooked complex foods, often pairing fish with specific plants, ...

Worn as part of a headdress, the antler was likely used in the ritualistic merging of two ancient cultures.

A new study of ancient pottery adds to evidence that hunter-gatherers in Europe ate more than meat and developed early ...

Ancient European hunter-gatherers were far more advanced in their cooking methods than previously thought, a new study has ...

Ancient DNA from Ajvide graves shows Stone Age burials often grouped extended relatives, highlighting the importance of wider ...

Ancient DNA shows that hunter-gatherers in northwestern Europe endured for millennia, with women driving a gradual cultural shift toward farming.

Across the dense forests of the Congo, the sunlit islands of the Pacific, and the icy reaches of the Arctic, the few remaining hunter-gatherer societies have one thing in common: astonishing ...

Unlike kids in the United States, hunter-gatherer children in the Congo Basin have often learned how to hunt, identify edible plants and care for babies by the tender age of six or seven. This rapid ...

"The book has its origins in the Ninth International Conference on Hunting and Gathering Societies (CHAGS 9 for short), which was held at Heriot-Watt University, Edinburgh, in September 2003"--Front ...

A new study published in PNAS Nexus suggests that the famous equality seen in some hunter-gatherer societies might be driven ...