To make a 9-inch cake (about 10 to 12 servings), you’ll need: 1 (roughly 5-ounce) pot French-style yogurt (I use vanilla bean ...

If I could only bake one cake forever, it would be this one.

I add clouds of whipped cream on top of the cake, then adorn it with sliced strawberries. Tea time is a beloved ritual in our ...

Add Yahoo as a preferred source to see more of our stories on Google. If you're in the mood for dessert but not in the mood to break your healthy eating streak, this 3-ingredient Greek yogurt cake ...

Our yogurt lemon loaf cake is not only intensely lemony but certainly a dupe of an iconic pastry from that ubiquitous chain.

*This lemon yogurt cake recipe brings a burst of citrusy brightness to any table, blending the tangy depth of yogurt with the zesty kick of fresh lemon. Perfect for a cozy afternoon tea or a light ...

Yogurt piled with fruit, granola or a saucy compote is my choice for breakfast on the go — or for when I’m too lazy to manage anything other than scooping food into a bowl. But this staple the world ...

One beloved French cake is so easy that it is often the first recipe children are taught. And the main ingredient’s container is as crucial as the ingredient itself. Gâteau au yaourt, or yogurt cake, ...

Nutrition-minded critics have noted for years that modern-day granola, given its sugar content, more closely resembles a dessert than the whole-grain, breakfast-appropriate health food that it often ...

Add Yahoo as a preferred source to see more of our stories on Google. Dorie Greenspan's French Yogurt Cake is light, spongy texture stays moist thanks to yogurt and oil. Rubbing the sugar with lemon ...

If I could only bake one cake forever, it would be Dorie Greenspan's French Yogurt Cake. It's been my go-to for over 10 years because it's reliably good, endlessly adaptable, and always within reach.