E.J. Lagasse, son of Fall River-born celebrity chef Emeril Lagasse, is a finalist for Best Emerging Chef at the 2026 James ...

Since co-owner and chef Kyle Knall took over Birch + Butcher in 2020, rebranding it and surpassing its predecessor as simply ...

Seating will be indoors and on outdoor patios, with tables and firepits, with plans to add a center bar, firewall and couches ...

New Southern fried chicken restaurant is 100% certified halal, meaning food is prepared with humanity, cleanliness and ...

Bangalore Blues, the sit-down evolution of Pochys on Solano Avenue, has quietly leveled up this spring with an $80 tasting ...

Chula Vista sisters open Carne y Hueso in North Park — a 3,100 sq ft restaurant serving ancestral Mexican cuisine.

A new vegan restaurant, Lancaster Vegan, is slated to open next month in Lancaster city. The restaurant will occupy a small ...

True Grit Kitchen & Cantina now offers Southern food with a Mexican twist, offering tamale benedicts, barbacoa po boys, ...

To continue reading this content, please enable JavaScript in your browser settings and refresh this page. Preview this article 1 min Roots Café is taking a step ...

*Burdell, an acclaimed soul food restaurant in Oakland (California), is facing intense backlash online. The uproar centers on the Burdell service fee, a 20% automatic charge added to every bill. The ...